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Fresh Food: What Is Farm To Table? DVD
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Item
1002233
Quick Overview
This video is an informative look into sustainable and local foods through the story of three professional chefs-turned-farmers,
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Tap into the current trend of eating locally grown foods without the use of chemical pesticides or hormones! The basics of sustainable farming is explored through the eyes of three highly-trained chefs who leave big city jobs to carve out a place to grow fresh, healthy ingredients for their gourmet dishes. Appropriate for grades 6 to adult. Closed Captioned. 20 minutes.
Discover:
- The differences and similarities between sustainable and organic farming
- A brief history of American farms
- How the chefs created and market their farm
- How the fresh food travels from farm to table
| Manufacturer Name | Learning Zone Express |
|---|---|
| Height | 1 in |
| Width | 5 in |
| Length | 7 in |
| Assembly Required | No |
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| Choking Hazard | No |
|---|---|
| Sterile | No |